Thyme-Honey Mustard Recipe

Thyme-Honey Mustard
Difficulty: Easy | Makes: 1/4 cup

With its perfect balance of piquant, sweet, and herby, this mustard is worth bottling. It tastes great on roasted turkey, all types of ham, and many a sandwich.

This recipe was featured as part of our Sandwich Spreads photo gallery.

Place 3 tablespoons grainy mustard, 1 tablespoon honey, 1 teaspoon fresh minced thyme, and a generous pinch of kosher salt in a small bowl and stir to combine.