These tasty gluten-free, Paleo (I think) muffins do not contain agave for all of the agave-phobes out there.
Member recipes are not tested by the CHOW food team.
Espresso-flecked morning muffins with a big, walnut-crusted top.
All the donut flavor without the frying fuss.
Chewy fennel-flecked energy bars, packed with dried figs, almonds, and hazelnuts.
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