Oatmeal Cookie Milk Shake

Oatmeal Cookie Milk Shake

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    Difficulty: Easy
    Total Time:
    Makes: 1 - 2 servings
    Oatmeal Cookie Milk Shake
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    Make sure to use crisp oatmeal cookies (like Mother’s brand) for this shake; the soft cookies won’t lend the crunchy texture that makes this treat so satisfying.

    This recipe was featured as part of our Milk Shakes photo gallery.


    Combine 4 to 6 tablespoons milk, a dash of cinnamon, and 1 pint vanilla ice cream in a blender or a food processor fitted with a blade attachment. Pulse 8 to 10 times or until mostly smooth. Add 6 crushed crunchy oatmeal cookies and pulse 5 times more. Layer with caramel sauce in a chilled pint glass and serve.
    • Oatmeal Cookie Milk Shake
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