<?xml version="1.0" encoding="UTF-8"?>
<item>
  <id>25673</id>
  <title>Triple-Peanut Peanut Butter Cookies</title>
  <total_time>1 hr 10 mins</total_time>
  <active_time>25 mins</active_time>
  <serves>About 48 cookies</serves>
  <published_at>Fri Sep 25 14:02:00 -0700 2009</published_at>
  <updated_at>Fri Sep 25 14:59:44 -0700 2009</updated_at>
  <difficulty>Easy</difficulty>
  <cuisine>American</cuisine>
  <type>CHOW</type>
  <link>http://www.chow.com/recipes/25673</link>
  <pubDate>Fri, 25 Sep 2009 21:59:44 GMT</pubDate>
  <short_description>For peanut fanatics only</short_description>
  <long_description>Peanut butter, roasted peanuts, and peanut butter chips make these cookies ideal for true peanut-lovers.</long_description>
  <introduction>
    <![CDATA[<p>Roasted peanuts and peanut butter chips add extra crunch and creaminess to these ubiquitous bake-sale favorites.</p>


	<p><strong>What to buy:</strong> We&#8217;ve found <a href="http://www.hersheys.com/products/details/bakingpieces.asp?id=892-943">Reese&#8217;s Peanut Butter Chips</a> to be far superior to other products available. They&#8217;re creamy (not waxy) and packed with peanut flavor.</p>


	<p>This recipe was featured as part of our <a href="/galleries/28">Family-Friendly Party Done Right</a> photo gallery.</p>]]>
  </introduction>
  <instructions>
    <![CDATA[<ol>
	<li>Heat the oven to 350°F and arrange a rack in the middle. Whisk together flour, baking soda, and salt in a medium bowl and set aside. </li>
		<li>Combine butter and sugars in the bowl of a stand mixer fitted with the paddle attachment. Beat on medium high until light and fluffy, about 3 minutes. Scrape down the sides of the bowl. Add eggs, peanut butter, and vanilla and beat on medium until thoroughly combined. Add flour mixture and beat on low until incorporated. Scrape down the sides of the bowl, add peanuts and peanut butter chips, and mix on low just until incorporated.</li>
		<li>Scoop dough into heaping tablespoon-sized balls and drop about 1 inch apart onto ungreased baking sheets. Sprinkle with sanding sugar and bake for 10 to 12 minutes or until brown on the edges but soft in the middle. Transfer to a rack to cool completely. Repeat with remaining dough.</li>
	</ol>]]>
  </instructions>
  <img>http://www.chow.com/assets/2009/09/25673_triple_peanut_butter_cookies_290.jpg</img>
  <author>Kate Ramos</author>
  <category>
    <id>54</id>
    <name>Sweet/Dessert</name>
  </category>
  <ingredients>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>1 1/4 cups all-purpose flour</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>1 teaspoon baking soda</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id>301</ingredient_id>
      <description>
        <![CDATA[<p>1/2 teaspoon <strong>kosher salt</strong></p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>8 tablespoons unsalted butter (1 stick), at room temperature</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id>298</ingredient_id>
      <description>
        <![CDATA[<p>3/4 cup packed <strong>dark brown sugar</strong></p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id>298</ingredient_id>
      <description>
        <![CDATA[<p>1/4 cup <strong>granulated sugar</strong></p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>2 large eggs, at room temperature</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>1/2 cup smooth peanut butter (not unsweetened)</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id>292</ingredient_id>
      <description>
        <![CDATA[<p>1 teaspoon <strong>vanilla extract</strong></p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>1 cup roasted, salted peanuts, coarsely chopped</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>1 cup peanut butter chips</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id>298</ingredient_id>
      <description>
        <![CDATA[<p>1 tablespoon sanding <strong>sugar</strong>, for sprinkling</p>]]>
      </description>
    </ingredient>
  </ingredients>
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