Five taste easy pickles Recipe
This is a recipe I make over and over again, it’s easy, tasty, and quick. I really like that when you try the pickles you never know what flavors to expect. I recommend using s mandolin to slice the cucumbers
- Three cucumbers (sliced thin)
- 1/4 cup of Frank's original hot cause
- 1/4 cup of white vinegar
- 1/4 cup of sugar
- 1/4 cup of kosher salt
- Use mandolin or knife to thinly slice cucumbers into a bowl.
- Place the cucumbers in a one zip plastic storage bag
- Add vinegar, salt, hot sauce and sugar.
- Zip up bag and shake.
- Place in fridge for three hours.
- Serve
Member recipes are not tested by the CHOW food team.