24531 Basic Pizza Sauce 30 mins 30 mins 3 cups Wed Jul 08 16:19:00 -0700 2009 Wed Jul 08 16:53:16 -0700 2009 Easy Italian CHOW http://www.chow.com/recipes/24531 Wed, 08 Jul 2009 23:53:16 GMT Thick and intensely tomatoey A thick and intensely tomatoey sauce that freezes beautifully. A good pizza doesn’t need fancy ingredients so long as the sauce is full of flavor. Our thick sauce has straightforward tomato flavor and is a snap to prepare.

Game plan: This sauce can be stored in an airtight container and refrigerated for up to 4 days or frozen for up to 1 month.

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  • Heat oil in a medium saucepan over medium heat. When oil shimmers, add garlic and cook until fragrant but not browned, about 1 minute. Add tomato paste, stir to incorporate, and cook until raw flavor is gone, about 4 minutes. Add crushed tomatoes and oregano and stir to combine.
  • Bring to a simmer, then reduce heat to low. Cook, stirring occasionally, until thickened, about 15 minutes. Remove from heat and let cool before using to top pizza.
    • ]]>     http://www.chow.com/assets/2009/05/piaaz_sauce290.jpg Kate Ramos 67 Condiment/Sauce 2 tablespoons olive oil

    ]]>     74 3 medium garlic cloves, finely chopped

    ]]>     1/4 cup tomato paste**

    ]]>     109 1 (28-ounce) can crushed tomatoes, with juices

    ]]>     199 2 teaspoons dried oregano

    ]]>     460 condiment 384 easy 2403 diy 388 healthy 10054 dairy free 6027 gluten free 5005 cheap 23680 affordable 38 budget 2747 make ahead 332 vegan 435 vegetarian 1619 omnivore 2166 kids 9636 adults 368 fruit 467 tomatoes 644 summer 2900 sustainable 1071 classic 1 chow 5931 kate ramos 29518 grilled pizza