22167 Flourless Chocolate Banana Cake 35-40 minutes 7-10 minutes 1 cake Mon Apr 27 13:29:34 -0700 2009 Mon Apr 27 13:31:01 -0700 2009 Easy User http://www.chow.com/recipes/22167 Mon, 27 Apr 2009 20:31:01 GMT Here’s another flourless cake for those looking for an alternative to almond flour or in search of a nut-free recipe. My husband and older son loved this fruity chocolate cake. I was thinking that with a nice strawberry frosting this cake would make a delicious banana split type dessert.

This gluten-free, grain-free cake is quick and easy. You’ll just want to make sure that your bananas are quite ripe to ensure its sweetness. If you can do dairy, this cake would be delicious with a dollop of whipped cream.

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  • In a blender, whip eggs, agave and salt on medium for 1-2 minutes
  • Add grapeseed oil and mashed banana and blend for another minute or two
  • Blend in cocoa powder
  • Grease a 9-inch springform pan and pour batter into pan
  • Bake at 350° for 25-30 minutes
    • ]]>     http://www.chow.com elanaspantry 54 Sweet/Dessert 3 large eggs, separated

    ]]>     ¼ teaspoon celtic sea salt

    ]]>     ½ cup agave nectar

    ]]>     ¼ cup grapeseed oil

    ]]>     1 cup mashed ripe bananas (about 2 bananas)

    ]]>     ½ cup cocoa powder

    ]]>     499 flourless 131 chocolate 23 cake 712 banana 4187 passover 388 healthy