18818 Crisp Pancetta and Egg Salad Sandwich Under 5 mins Under 5 mins 3 sandwiches Wed May 13 08:43:00 -0700 2009 Thu Aug 13 13:14:31 -0700 2009 Easy American CHOW http://www.chow.com/recipes/18818 Thu, 13 Aug 2009 20:14:31 GMT A classic egg salad sandwich topped with bacon A classic egg salad sandwich topped with crispy bacon and served on rich brioche. Here we take a page from breakfast and team up classic egg salad with bacon (or in this case pancetta) and toast for a sandwich that’s fit for any time of day.

This recipe was featured as part of our The Most Delicious Sandwiches photo gallery.

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  • Combine eggs, pickle, mayonnaise, parsley, vinegar, salt, and pepper in a medium nonreactive bowl and stir until evenly mixed.
  • Divide egg salad among 3 pieces of the brioche and top each with 3 pieces of the pancetta. Top with remaining pieces of brioche and serve.
    • ]]>     http://www.chow.com/assets/2009/04/jonas2_290.jpg CHOW Food Team 49 Soup/Salad/Sandwich 6 large hard-boiled eggs, cut into small dice

    ]]>     1/4 cup finely chopped dill pickle**

    ]]>     3 tablespoons mayonnaise

    ]]>     203 3 tablespoons finely chopped Italian parsley

    ]]>     1 tablespoon apple cider vinegar**

    ]]>     301 1 teaspoon kosher salt

    ]]>     305 1/2 teaspoon freshly ground black pepper

    ]]>     6 (3/4-inch-thick slices) brioche, toasted

    ]]>     9 thinly sliced pieces Pan-Crisped Pancetta

    ]]>     384 easy 8548 no fuss 23680 affordable 323 bacon 1021 comfort 38 budget 1071 classic 383 eggs 776 fun 757 lunch 695 quick 1416 filling 770 satisfying 1619 omnivore 1646 picnic 380 sandwich 39 salad 240 breakfast 28373 vinegar acidity test