14153 Lewy’s Chicken and Stilton with fresh basil. 40 20 6 Thu Dec 11 04:50:49 -0800 2008 Thu Dec 11 05:34:32 -0800 2008 Easy Other User http://www.chow.com/recipes/14153 Thu, 11 Dec 2008 13:34:32 GMT To be honest, I have no idea where this recipe came from, sometimes I just stick ingredients I have together, Sometimes it works out, sometimes it doesn’t. This one did.

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  • Pre Heat Oven to 220 C (Gas mark 7)
  • Cut chicken breasts to make small pockets, crumble Stilton and sprinkle cheddar into the pocket and add a drizzle of soy sauce to each pocket. Use fresh basil leaves to cover the cheese.
  • Cover each chicken breast with aluminium foil and place in the oven middle shelf for 20–30 minutes or until piping hot. Garnish with basil leaves when cooked.
  • Serve on a bed of fried rice.
  • You can even make the individual foil parcels into chicken shapes with a beak and tail and serve in the foil.
    • ]]>     http://www.chow.com lewy 50 Main 6 Chicken Breasts

    ]]>     Stilton Cheese

    ]]>     Grated Mature Cheddar

    ]]>     Fresh Basil

    ]]>     Soy Sauce

    ]]>     Aluminium Foil

    ]]>     70 chicken 22423 stilton 256 cheese 384 easy 494 rice 25053 cripsy 580 italian