MEMBER RECIPE
Kai Chai Recipe
By ChicagoBuzz
Difficulty: Easy |
Found the recipe here
http://www.kilokai.com/recipes/
INGREDIENTS
- 1 1/2 oz Kilo Kai Spiced Rum
- 1 dash Peppermint Shchnapps
- 4 oz hot tea
- 1 tsp honey
INSTRUCTIONS
- Directions: Stir everything together in a mug and serve hot.
- Garnish with a peppermint stick.
Member recipes are not tested by the CHOW food team.