<?xml version="1.0" encoding="UTF-8"?>
<item>
  <id>13671</id>
  <title>Goat Cheese, Caramelized Onion, Squash Pizza: Gourmet, Home Made Pizza!</title>
  <total_time>2.5 hours</total_time>
  <active_time>1.75 hours</active_time>
  <serves>4 servings (2 slices each)</serves>
  <published_at>Thu Oct 23 02:58:09 -0700 2008</published_at>
  <updated_at>Thu Oct 23 02:59:30 -0700 2008</updated_at>
  <difficulty>Medium</difficulty>
  <cuisine>Italian</cuisine>
  <type>User</type>
  <link>http://www.chow.com/recipes/13671</link>
  <pubDate>Thu, 23 Oct 2008 09:59:30 GMT</pubDate>
  <short_description></short_description>
  <long_description></long_description>
  <introduction>
    <![CDATA[<p>My girlfriends and I cook dinner together once a week&#8211;you will be able to find all of our excursions on my blog: CreativeConfectioneryBlog.com.</p>


	<p>This pizza was super easy (though it took a few hours to make) and was SO incredibly delicious!</p>


	<p>You can also substitute any squash for the acorn squash used. Butternut or Pumpkin would make it slightly sweeter, and still amazing!</p>]]>
  </introduction>
  <instructions>
    <![CDATA[<ol>
	<li>For the crust: combine 1/2 cup 110 degree water with yeast. Let sit for 5 minutes so that it expands. Combine with 2 cups room temp water &#38; the oil. Next, measure out 2 cups flour &#38; combine with 1/2 tsp salt. Combine wet &#38; dry ingredients to form a dough ball. Place in an oiled mixing bowl, cover with plastic wrap, and set in a warm area to rise for at least 1 hour (until double in size)</li>
		<li>For the toppings:</li>
		<li>Heat oven to 400 degrees. Cut up 1/2 acorn squash into small chunks &#38; place on a baking pan. Place in oven until chunks are tender &#38; easy to work with.</li>
	</ol>


In the mean time, slice onions so that they&#8217;re in rings &#38; saute them in their own juicees until they are cooked &#38; caramelized in their natural sugars. Set aside.
	<ol>
	<li>Once the squash is tender, place in a food processor &#38; mix for about 1 minute. Add butter, milk, and salt &#38; pepper (to taste) until you have a good consistency for sauce.</li>
		<li>Once dough is finished rising, knead for about 7-8 minutes by hand. Spread dough out into desired shape on a baking pan.</li>
		<li>Next, spread the squash sauce across the top of your pizza. Disperse onions &#38; goat cheese (in chunks) across the top of your pizza. Sprinkle some salt &#38; pepper, and then finally the Parmesan over the entire thing.</li>
		<li>Bake in the oven at 400 degrees for about 40-55 minutes (depending on your oven). Take it out &#38; enjoy!</li>
	</ol>]]>
  </instructions>
  <img>http://www.chow.com</img>
  <author>Creative Confectionery</author>
  <category>
    <id>50</id>
    <name>Main</name>
  </category>
  <ingredients>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>6 oz goat cheese</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>1/2 acorn squash</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>2 oz Parmesan cheese</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>1/2 cup skim milk</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>1 TBSP Blue Bonnet Butter</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>Salt &#38; Pepper</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>2 cups flour (whole wheat, bread or white)</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>1/2 package whole wheat yeast</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>water</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>2 TBSP olive oil</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>2 small onions (sweet preferred)</p>]]>
      </description>
    </ingredient>
  </ingredients>
  <tags>
    <tag>
      <id>1674</id>
      <name>pizza</name>
    </tag>
    <tag>
      <id>364</id>
      <name>goat cheese</name>
    </tag>
    <tag>
      <id>23607</id>
      <name>caramelized onions</name>
    </tag>
    <tag>
      <id>302</id>
      <name>squash</name>
    </tag>
    <tag>
      <id>22975</id>
      <name>acorn squash</name>
    </tag>
    <tag>
      <id>13454</id>
      <name>butternut squash</name>
    </tag>
    <tag>
      <id>301</id>
      <name>pumpkin</name>
    </tag>
    <tag>
      <id>23608</id>
      <name>home made pizza crust</name>
    </tag>
  </tags>
</item>
