- 1grate potatos and mix mashed potatos with grated – add salt to taste
- 2using prepared meatballs, form into larger snowball like balls by covering prepared meatballs with potato mix – cover about 1" thick around ball
- 3place into center of cut cheese cloth and tie corners together diagonally
- 4drop into boiling water and simmer 3-4 hours until center meatball is cooked through
Member recipes are not tested by the CHOW food team.