Lobster Roll Recipe

Difficulty: Easy | Total Time: 20 minutes | Active Time: | Makes: 2

Maine lobster is the sweet feature here, but the bun is all important too!

  • One 1 1/4 pound lobster
  1. Fill a soup kettle 3/4 full with water and bring to a boil. When it reaches a rolling boil, immerse the lobster head side down amd cover the pot for two minutes. Uncover and continue boiling the lobster for 8 more minutes.

Member recipes are not tested by the CHOW food team.