13106 Rum Flip Yields 1 drink. Wed Aug 06 08:25:33 -0700 2008 Sat Feb 07 22:47:55 -0800 2009 Licensed http://www.chow.com/recipes/13106 Sun, 08 Feb 2009 06:47:55 GMT
  • In a blender, combine the rum, egg, and sugar. Blend well. Pour into an ice-filled, 8-ounce glass. Sprinkle with nutmeg.
    • ]]>     http://www.chow.com Terence Janericco 50 Main 3 ounces rum, brandy, port, or sherry

    ]]>     1 egg

    ]]>     1½ teaspoons confectioners' sugar nutmeg to taste

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