13095 Prairie Oyster Yields 1 drink. Wed Aug 06 08:25:32 -0700 2008 Wed Feb 04 06:33:09 -0800 2009 Licensed http://www.chow.com/recipes/13095 Wed, 04 Feb 2009 14:33:09 GMT
  • Slide the egg yolk into an old-fashioned glass without breaking the yolk. Add the catsup, Worcestershire, and vinegar. Sprinkle with pepper. Drink in one gulp without breaking the yolk.
  • Although gin was the basis for most cocktails in past years, vodka seems to have taken precedence, and statistics indicate a definite increase in the use of rum, specifically light or white rum.
  • Fizzes are a wonderful brunch drink, light and refreshing, with a number of variations. Although these fizz recipes are written for gin, they can be made with rum or vodka.
    • ]]>     http://www.chow.com Terence Janericco 50 Main 1 egg yolk

    ]]>     1 teaspoon catsup

    ]]>     1 teaspoon Worcestershire sauce

    ]]>     ¼ teaspoon vinegar

    ]]>     black pepper to taste

    ]]>     dash of cayenne, optional

    ]]>