MEMBER RECIPE
Mom's Meatloaf Recipe
By LoriT1
Difficulty: Easy |
Total Time:
1 hour 10 minutes
|
Active Time:
|
Makes:
4 servings
There is nothing like Mom’s Meatloaf when you’re in need of some comfort food. Try it with mashed potatoes, mushroom gravy, green beans and chunky applesauce. Yum!
INGREDIENTS
- 2 lbs. ground beef
- 1/2 cup bread crumbs
- 2 beaten eggs
- 1/4 cup ketchup
- dash of worcestershire sauce
- 1/2 cup dehydrated chopped onions
- salt and pepper to taste
INSTRUCTIONS
- Preheat oven to 400 degrees
- Mix ingredients together and form a meatloaf.
- Spray a 13 by 9 pan with Pam. Add meatloaf and bake for 1 hour. Serve with mashed potatoes, mushroom gravy, green beans and applesauce.
Member recipes are not tested by the CHOW food team.
