Sugar-Free Strawberry Sorbet Recipe

Difficulty: Easy | Total Time: 25 minutes (depending on your brand of ice cream maker) | Active Time: | Makes: 4 dishes

This is a great wholesome, delicious dessert to go along with your independence celebration. Sugar-free & gluten-free strawberry sorbet. You will wow your guests with a burst of fresh fruit flavor!

  • 10 oz bag of organic strawberries
  • 2 cups water
  • ΒΌ cup agave nectar
  1. Place strawberries, water and agave in a blender
  2. Blend on highest speed until smooth and creamy
  3. Pour mixture into ice cream maker and process according to instructions
  4. Serve

Member recipes are not tested by the CHOW food team.