Sugar-Free Strawberry Sorbet Recipe
This is a great wholesome, delicious dessert to go along with your independence celebration. Sugar-free & gluten-free strawberry sorbet. You will wow your guests with a burst of fresh fruit flavor!
- 10 oz bag of organic strawberries
- 2 cups water
- ΒΌ cup agave nectar
- Place strawberries, water and agave in a blender
- Blend on highest speed until smooth and creamy
- Pour mixture into ice cream maker and process according to instructions
- Serve
Member recipes are not tested by the CHOW food team.

I subed 1 tsp. of stevia powder, 1/2 tsp. cinnamon, and juice from 1 lemon for agave.
Sorry, but using agave nectar does not make a recipe sugar-free.