11974 Gluten-Free BBQ Sauce 15 15 1 jar Thu May 15 13:18:35 -0700 2008 Thu May 15 13:49:03 -0700 2008 Easy American User http://www.chow.com/recipes/11974 Thu, 15 May 2008 20:49:03 GMT I am not a natural when it comes to the open flame; in general, my husband does the grilling in our family (so manly!) and slathers up the fixins’ before he throws them on the grill. In order to get my BBQ bearings I went to bbqrecipesecrets.com. On that site, I learned that there are 3 types of barbecue sauce –tomato, mustard or vinegar. Unfortunately, for me, and perhaps some of you, each of the recipes contains a significant amount of sugar, so I used their Basic Tomato BBQ sauce recipe as a map, adding and subtracting from it to create this Gluten-Free BBQ Sauce Recipe. Enjoy!

]]>
  • Warm oil in a saucepan over medium low heat
  • Add garlic and shallot; cook until soft
  • Add tomato paste, orange juice, vinegar, mustard, paprika, salt and pepper
  • Simmer over low heat 15 to 20 minutes, stirring often
  • Baste over fish or chicken
  • Refrigerate and allow to marinate for 1-3 hours
  • Grill and serve
    • ]]>     http://www.chow.com elanaspantry 67 Condiment/Sauce 2 tablespoons grapeseed oil

    ]]>     3 cloves garlic, crushed

    ]]>     1/4 cup shallots, minced

    ]]>     1 (7 ounce) bottle Bionaturæ® Organic Tomato Paste

    ]]>     1 cup orange juice, fresh squeezed

    ]]>     2 tablespoons apple cider vinegar

    ]]>     1/2 teaspoon dry mustard powder

    ]]>     1/2 teaspoon smoked paprika

    ]]>     1 teaspoon celtic sea salt

    ]]>     1/4 teaspoon black pepper

    ]]>     14855 bbq chicken 18600 bbq sauce 124 recipe 10053 gluten free 6027 gluten free 8124 celiac 388 healthy 112 organic 833 bbq 3647 natural