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CHOW: Recipes: Hearty Cornmeal Waffles
MEMBER RECIPE

Hearty Cornmeal Waffles Recipe

By chezdeniseetlaudalino
Difficulty: Easy | Total Time: 45 includes cooking | Active Time: | Makes: serves 8

Great served with toasted pecans. As well as a spicy Blood Orange Syrup.

INGREDIENTS
  • 1 1/2 cups cornmeal
  • 1 1/2 cups AP flour
  • 5 tsp baking powder
  • 1/2 tsp salt
  • 3 T sugar
  • 4 eggs - separated
  • 2 cups buttermilk
  • 6 T melted butter
INSTRUCTIONS
  1. Mix dry ingredients in a big bowl.
  2. Mix egg yolks with buttermilk. Add to dry ingredients, mix. Add melted butter.
  3. Beat egg whites until stiff. Fold into moist batter.
  4. Cook according to your waffle iron instructions.
  5. Eat!

Member recipes are not tested by the CHOW food team.

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POST A COMMENT |1 Comment

COMMENT

  • That sounds great! Very creative recipe!