This recipe was part of the Food Fight: Desperation Dinner Challenge which ended Mar 31, 2008 05:00 PM. See winners »
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11
Open Faced Nicoise Po' Boy Recipe
By kimoscio
Difficulty: Easy |
Total Time:
10 mins.
|
Active Time:
|
Makes:
1 serving
I love Nicoise Salad and I love sandwiches. I am also lazy so this creation works for me.
INGREDIENTS
- toast (one slice)
- fried egg (one egg fried hard)
- anchovies (approximately 5)
- pitted green olives (half cup)
- garlic (1 tsp)
- sriracha (to taste)
- green beans (six green beans - steamed unless canned)
- Potato Chips (Kettle brand salt & fresh ground pepper)
INSTRUCTIONS
- Roughly chop pitted green olives and garlic.
- Toast your bread.
- Fry egg hard.
- Spread chopped pitted green olives and garlic on toast.
- Lay fried egg over green olives and garlic mixture.
- Arrange anchovies and green beans atop fried egg.
- Crush potato chips and sprinkle over top of po’ boy and cover with sriracha.
Member recipes are not tested by the CHOW food team.
