Gluten-Free Mac-n-Cheese

11601 Gluten-Free Mac-n-Cheese 20 10 2-4 servings Mon Feb 25 12:26:17 -0800 2008 Mon Feb 25 12:26:17 -0800 2008 American User http://www.chow.com/recipes/11601 Mon, 25 Feb 2008 20:26:17 GMT And now, time for something easy. After making far too many desserts during the holidays, I thought it might be good to share a recipe for a quick meal. Children and adults alike enjoy this simple, yet decadently rich pasta dish.

My boys never fail to devour this classic child-friendly dish –old time comfort food with a new gluten-free twist. They usually end up mopping the remains of the cheese sauce off their plates with the broccoli. I hope you enjoy this rich and creamy gluten-free mac-n-cheese as much as they do.

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In a large pot, bring 12 cups of water to vigorous boil, then add 1 tablespoon grapeseed oil and pasta

Reduce to slow boil, stirring frequently and cook uncovered 7-9 minutes

Drain pasta in a steel colander

In a small saucepan, heat cheese, butter and cream over low heat and stir until melted

In a small bowl, dissolve kudzu into water and mix well

Stir kudzu mixture into pot of melted cheese

Whisk cheese mixture vigorously by hand or with a hand blender

Drizzle cheese sauce over pasta

Serve with broccoli and a sprinkle of extra cheddar

]]> http://www.chow.com elanaspantry 84 Pasta/Noodles 1 box papadini rotini lentil bean pasta

]]> 2 cups grated cheddar cheese

]]> 2 tablespoons butter

]]> 1/2 cup cream

]]> 1 tablespoon kudzu

]]> 1/4 water

]]> 2 cups steamed broccoli

]]> extra grated cheese to drizzle over pasta

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