11599 Breakfast Fried Rice 20 min 20 min 4 servings Mon Feb 25 06:48:59 -0800 2008 Mon Feb 25 06:48:59 -0800 2008 Other User http://www.chow.com/recipes/11599 Mon, 25 Feb 2008 14:48:59 GMT A little twist incorporating traditional breakfast ingredients and rice.

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  • Cook rice and set aside.
  • In a large skillet cook the bacon over medium heat.
  • Once the bacon has browned, drain half the oil and push the bacon to one side of the skillet.
  • On the other half of the skillet, add the 3 eggs and scramble until cooked.
  • Turn the heat down to low. Add the rice until all ingredients are mixed.
  • Add the soy sauce evenly over the rice and mix until the rice takes on a light brown color.
  • Add the chopped green onion.
  • Salt and pepper to taste.
  • Serve with hot sauce–either Sriracha or Frank’s Red Hot.
    • ]]>     http://www.chow.com jgc 45 Breakfast/Brunch 2 cups cooked rice

    ]]>     5 strips bacon, chopped

    ]]>     3 eggs (also works with egg whites)

    ]]>     1/3 cup soy sauce

    ]]>     3 green onions, chopped finely

    ]]>     Salt and pepper, to taste

    ]]>     240 breakfast 323 bacon 11219 green onions 497 asian