Game plan: You can make this recipe with any number of fruits, from apples to pineapple.
This recipe was featured as part of our Family-Friendly Party Done Right photo gallery.
- 1Melt butter in a medium frying pan over medium heat. When it foams, sprinkle sugar over top and cook until bubbling and dissolved, about 3 minutes.
- 2Add pears and cook, stirring rarely, until mixture is caramelized and pears just begin to release their juices. Gently fold in cloves and serve.