Easy Gormet Fish Recipe
This is an easy and delicious fish recipe.
- 1 lb firm white fish such as cod or hallibut.
- 1 shallott chopped
- 2 tbs butter
- 1/2 cup white wine
- heavy cream
- Sautee shallots a little butter until transparent. Add fish, salt and pepper and cook until almost done. Remove fish from pan.
- Add rest of butter, capers and white wine to pan and stir. Cook two more minutes.
- Add cream to the pan and heat. Add fish back to the pan and parsley and dill.and heat through. Add lemon juice,
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