Violette Royale Recipe
Spending time in Paris throughout the years frequenting different bars enjoying a variety of champagne cocktails. There are many variations.
- 4 oz champagne (blac brut)
- 1/2 oz Creme de Violette
- Pour the Creme de Violette in the glass first followed by the champagne of your choice.
Member recipes are not tested by the CHOW food team.