11255 Apple Ginger Cupcakes 45 15 12 Sat Nov 24 22:01:15 -0800 2007 Sat Nov 24 22:02:34 -0800 2007 American User http://www.chow.com/recipes/11255 Sun, 25 Nov 2007 06:02:34 GMT I made these for a friend at school, he requested the flavors and I had fun with them. I frosted these with orange clove buttercream, which you can find the recipe for here: http://nataliecakes.wordpress.com/2007/10/30/apple-ginger-cupcakes-with-orange-clove-buttercream/

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  • Pre-heat oven to 350, line cupcake pan with paper liners.
  • Sift together the flour, ground ginger, baking powder and salt into a small bowl. Stir in the candied ginger and apple.
  • In a large bowl, use an electric mixer to beat together butter and sugar until well combined. Add eggs, one at a time, beating after each addition.In a large bowl, use an electric mixer to beat together butter and sugar until well combined. Add eggs, one at a time, beating after each addition.
  • Alternately beat in flour mixture and salt, making three additions of flour mixture and two of milk. Beat until smooth.
  • Scoop batter into pan(s) and bake 24-26 minutes or until golden brown and top springs back when lightly touched. Cool in pan on wire rack for 10 minutes, then remove from pan and cool completely.
    • ]]>     http://www.chow.com bakeanddestroy 54 Sweet/Dessert 1 1/2 cups all-purpose flour

    ]]>     1 Tbs ground ginger

    ]]>     1 tsp baking powder

    ]]>     1/4 tsp salt

    ]]>     1/4 cup chopped candied ginger

    ]]>     1/4 cup diced apple, whatever kind you like best

    ]]>     1 1/4 cup granulated sugar

    ]]>     1/2 cup unsalted butter, room temperature

    ]]>     3 eggs

    ]]>     3/4 cup milk

    ]]>     12627 apple ginger cupcake recipe fruit sweets