<?xml version="1.0" encoding="UTF-8"?>
<item>
  <id>11204</id>
  <title>Pepper-Roasted Cauliflower</title>
  <total_time>1 hr 5 mins</total_time>
  <active_time>5 mins</active_time>
  <serves>8 to 10 servings as an hors d'oeuvre (8 to 9 cups)</serves>
  <published_at>Wed Jan 02 11:12:00 -0800 2008</published_at>
  <updated_at>Fri Dec 12 16:42:34 -0800 2008</updated_at>
  <difficulty>Easy</difficulty>
  <cuisine>Asian</cuisine>
  <type>CHOW</type>
  <link>http://www.chow.com/recipes/11204</link>
  <pubDate>Sat, 13 Dec 2008 00:42:34 GMT</pubDate>
  <short_description>Charred bites seasoned with soy and pepper</short_description>
  <long_description>Charred bites of cauliflower seasoned with soy and pepper.</long_description>
  <introduction>
    <![CDATA[<p>Cauliflower is one of those vegetables that go from ho-hum to stellar once roasted. The addition of soy sauce and pepper makes for a tasty salty-peppery-sweet snack.</p>


	<p>This recipe was featured as part of our <a href="/stories/10818">Spicy Holiday Cocktail Party</a> menu.</p>]]>
  </introduction>
  <instructions>
    <![CDATA[<ol>
	<li>Heat the oven to 450°F and arrange a rack in the middle. Combine all ingredients in a large bowl and toss to coat. Allow to marinate for 20 minutes, tossing cauliflower occasionally.  </li>
		<li>Arrange 1/2 of the cauliflower in a single layer on a baking sheet. Roast until tender and slightly blackened, about 20 minutes. </li>
		<li>Remove from the oven and repeat with remaining cauliflower. Serve hot or at room temperature.</li>
	</ol>


	<p><strong>Beverage pairing:</strong> <a href="http://www.klwines.com/detail.asp?sku=1036968">Tablas Creek Esprit de Beaucastel Blanc</a>, California. Cauliflower has a nice blend of sweet and bitter, and here it&#8217;s accented by the lift of pepper and the <em>umami</em> of soy sauce. It deserves a complex wine, and this white is one of the most complex and delicious California delivers. A blend of white Rhône grapes, the unoaked wine merges honeyed notes of tropical fruits with a slightly bitter floral flavor, all held together by a stirring minerality.</p>]]>
  </instructions>
  <img>http://www.chow.com/assets/2007/11/cauliflower290.jpg</img>
  <author>Aida Mollenkamp</author>
  <category>
    <id>52</id>
    <name>Snack</name>
  </category>
  <ingredients>
    <ingredient>
      <ingredient_id>120</ingredient_id>
      <description>
        <![CDATA[<p>16 cups <strong>cauliflower</strong>, cut into small, even-size florets (from 2 large heads)</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>1/4 cup soy sauce</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>2 tablespoons vegetable oil</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id>305</ingredient_id>
      <description>
        <![CDATA[<p>1 teaspoon coarsely ground <strong>black pepper</strong></p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id>298</ingredient_id>
      <description>
        <![CDATA[<p>2 teaspoons <strong>granulated sugar</strong></p>]]>
      </description>
    </ingredient>
  </ingredients>
  <tags>
    <tag>
      <id>2395</id>
      <name>aida mollenkamp</name>
    </tag>
    <tag>
      <id>1</id>
      <name>chow</name>
    </tag>
    <tag>
      <id>1052</id>
      <name>hors d'oeuvres</name>
    </tag>
    <tag>
      <id>384</id>
      <name>easy</name>
    </tag>
    <tag>
      <id>742</id>
      <name>crunchy</name>
    </tag>
    <tag>
      <id>388</id>
      <name>healthy</name>
    </tag>
    <tag>
      <id>695</id>
      <name>quick</name>
    </tag>
    <tag>
      <id>184</id>
      <name>vegetables</name>
    </tag>
    <tag>
      <id>392</id>
      <name>side dish</name>
    </tag>
    <tag>
      <id>318</id>
      <name>snack</name>
    </tag>
    <tag>
      <id>3528</id>
      <name>cocktail party</name>
    </tag>
    <tag>
      <id>216</id>
      <name>holiday</name>
    </tag>
    <tag>
      <id>12859</id>
      <name>miso</name>
    </tag>
    <tag>
      <id>273</id>
      <name>party</name>
    </tag>
    <tag>
      <id>325</id>
      <name>roast</name>
    </tag>
    <tag>
      <id>497</id>
      <name>asian</name>
    </tag>
    <tag>
      <id>1619</id>
      <name>omnivore</name>
    </tag>
    <tag>
      <id>435</id>
      <name>vegetarian</name>
    </tag>
    <tag>
      <id>944</id>
      <name>happy hour</name>
    </tag>
    <tag>
      <id>15547</id>
      <name>roasted cauliflower</name>
    </tag>
    <tag>
      <id>2747</id>
      <name>make ahead</name>
    </tag>
    <tag>
      <id>38</id>
      <name>budget</name>
    </tag>
    <tag>
      <id>23680</id>
      <name>affordable</name>
    </tag>
  </tags>
</item>
