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Lavender-Infused Gin
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Difficulty: Easy

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Makes: 1 (750-milliliter) bottle

Employees Only is a New York City bar that redefines mixology with creative twists on classic cocktails. Try its take on the martini, coined the Provençale, which combines Vermouth de Provence with this lavender-infused gin.

Instructions

Add lavender to gin and allow to infuse for 1 day. Strain and use in cocktails where gin is called for, such as the Provençale.
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