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Peppermint Hot Chocolate
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Makes: 2 drinks

Lacing hot chocolate with peppermint candies gives it an instant holiday twist. But we’d turn to it anytime a hot chocolate craving sets in.

What to buy: For this recipe, use high-end chocolate, such as El Rey 41 percent milk chocolate.


  1. 1Combine milk, cream, and candies in a small saucepan and bring to a simmer over medium heat. Whisk occasionally until candies are dissolved, about 4 minutes.
  2. 2Add chocolate and whisk until it is completely melted and well incorporated, about 2 minutes. Serve immediately.
  • Peppermint Hot Chocolate
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