Combining our Real Deal Hot Chocolate with almond-flavored liqueur makes for an ultrarich drink with a nice nutty back note.
For this recipe, use high-end chocolate, such as El Rey 41 percent milk chocolate.
This recipe was featured as part of our Hot Boozy Drinks recipe slideshow.| by Kate Ramos
- 1Combine the milk and cream in a small saucepan over medium heat and cook until simmering, about 4 minutes.
- 2Add the chocolate and whisk until completely melted and well incorporated, about 2 minutes. Remove from the heat, whisk in the amaretto, and serve immediately.