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Fresh Thyme Vinaigrette
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Total Time: Under 5 mins

Active Time:

Makes: 1/4 cup

A quick and easy vinaigrette that can be spun in all sorts of directions. Toss with romaine and celery hearts for a crunchy salad, drizzle over roasted fish, or even use as a marinade for grilled chicken.


Combine thyme, vinegar, sugar, and salt in a medium nonreactive bowl. Whisking continuously, add olive oil in a thin stream until well blended. Taste, adjust seasoning as desired, and serve.
  • Fresh Thyme Vinaigrette
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