Grapefruit-Infused Vodka Recipe
From:
French Food at Home
Total Time:
Under 5 mins, plus 24 hrs for infusing
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Active Time:
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Makes:
1 (750-milliliter) bottle
Farmer Brown in San Francisco uses this infusion in its tempting Grapefruit Gimlet, but we think it would make a tasty vodka tonic as well.
INGREDIENTS
- Rinds of 2 large grapefruits
- 1 (750-milliliter) bottle unflavored vodka
INSTRUCTIONS
- Combine grapefruit rinds and vodka in an airtight container. Allow to infuse 24 hours in a cool, dark place.
- Remove grapefruit rinds, and store in the airtight container at room temperature indefinitely.
This recipe, while from a trusted source, may not have been tested by the CHOW food
team.
