Under 5 mins, plus 1 to 2 days for infusing
Under 5 mins
1 (750 milliliter) bottle
Infusing vodka with fresh ginger lends extra spice to all your favorite vodka drinks. We especially like it in our Ginger Bloody Mary or in a Clear Ginger Cosmopolitan. The homemade stuff trumps any flavored vodka you’d buy in a store.
This recipe was featured as part of our DIY Holiday Gifts Advent Calendar.
Note: You may strain out the ginger if you like, but we found that it’s easiest to simply leave it in the bottle.
This recipe, while from a trusted source, may not have been tested by the CHOW food team.
Infuse your own vodka for a real punch of ginger.
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