Fashioning your own spiced rum is so easy that there is really no reason to buy the artificially flavored slosh you find at the store. Just combine some high-quality gold rum with spices, and after a couple of days, you’ve concocted your own spirit!
This recipe was featured as part of our DIY Holiday Gifts Advent Calendar.
- 1Add all the spices to a 750 ml bottle of golden rum, close, and let steep 24 hours. Use in your favorite rum-based cocktails.