<?xml version="1.0" encoding="UTF-8"?>
<item>
  <id>10684</id>
  <title>Fresh Ginger Cake</title>
  <total_time>1 hr 15 mins</total_time>
  <active_time>25 mins</active_time>
  <serves>1 cake (8 to 10 servings)</serves>
  <published_at>Fri Nov 24 09:27:00 -0800 2006</published_at>
  <updated_at>Mon Oct 19 17:07:42 -0700 2009</updated_at>
  <difficulty>Easy</difficulty>
  <cuisine>American</cuisine>
  <type>CHOW</type>
  <link>http://www.chow.com/recipes/10684</link>
  <pubDate>Tue, 20 Oct 2009 00:07:42 GMT</pubDate>
  <short_description>Fast and Big Easy</short_description>
  <long_description>A taste of the Big Easy that can be whipped up fast.</long_description>
  <introduction>
    <![CDATA[<p>We know, one doesn&#8217;t associate good food from the Big Easy with upstate New York, but <a href="http://www.chow.com/places/34538">Maxie&#8217;s Supper Club</a> is one of those places with food that&#8217;s capable of transporting you in mere forkfuls. This ginger cake can be thrown together in a few minutes, but it&#8217;s so delicious people will think you&#8217;ve been slaving in the kitchen all day.</p>]]>
  </introduction>
  <instructions>
    <![CDATA[<ol>
	<li>Heat the oven to 350°F and arrange a rack in the middle. Coat a 9-inch round cake pan with butter and flour; set aside.</li>
		<li>Whisk together flour, cinnamon, cloves, and pepper in a medium bowl to break up any lumps and aerate; set aside. In a large bowl, whisk together molasses, sugar, and oil.  </li>
		<li>Bring water to a boil in a small saucepan, stir in baking soda, and then mix in molasses mixture. Remove from heat and add ginger.</li>
		<li>Gradually whisk dry ingredients into batter. Add eggs and continue mixing until everything is thoroughly combined. Transfer batter to the prepared pan and spread evenly. </li>
		<li>Bake until a toothpick inserted in the center comes out clean, about 45 to 50 minutes. Remove from the oven and place on a rack to cool for at least 30 minutes before removing the cake from the pan.</li>
	</ol>]]>
  </instructions>
  <img>http://www.chow.com/assets/2007/02/gingercake290x210.jpg</img>
  <author>Maxie's Supper Club</author>
  <category>
    <id>54</id>
    <name>Sweet/Dessert</name>
  </category>
  <ingredients>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>2 cups all-purpose flour</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id>279</ingredient_id>
      <description>
        <![CDATA[<p>3/4 teaspoon ground <strong>cinnamon</strong></p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id>281</ingredient_id>
      <description>
        <![CDATA[<p>1/2 teaspoon ground <strong>cloves</strong></p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id>305</ingredient_id>
      <description>
        <![CDATA[<p>1/2 teaspoon ground black <strong>pepper</strong></p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>3/4 cup mild molasses</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id>298</ingredient_id>
      <description>
        <![CDATA[<p>3/4 cup granulated <strong>sugar</strong></p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>3/4 cup vegetable oil</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>3/4 cup water</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>1 1/2 teaspoons baking soda</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id>75</ingredient_id>
      <description>
        <![CDATA[<p>3 ounces fresh <strong>ginger</strong>, peeled, grated, and finely chopped (from a 4-inch piece)</p>]]>
      </description>
    </ingredient>
    <ingredient>
      <ingredient_id></ingredient_id>
      <description>
        <![CDATA[<p>2 large eggs, at room temperature</p>]]>
      </description>
    </ingredient>
  </ingredients>
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</item>
