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Poultry Seasoning Recipe

Poultry Seasoning
Difficulty: Easy | Makes: About 1/4 cup

It probably comes as no surprise that poultry seasoning is used for seasoning poultry, especially roast chicken and turkey. This recipe makes a basic American-style blend.

INGREDIENTS
  • 2 tablespoons rubbed sage
  • 1 tablespoon dried thyme
  • 1 tablespoon dried marjoram
  • 1 tablespoon dried savory
  • 1/2 teaspoon ground black pepper
  • Pinch of cloves
INSTRUCTIONS
  1. Combine 2 tablespoons rubbed sage, 1 tablespoon dried thyme, 1 tablespoon dried marjoram, 1 tablespoon dried savory, 1/2 teaspoon ground black pepper, and a pinch of cloves.

This recipe, while from a trusted source, may not have been tested by the CHOW food team.