10478 South Indian Spiced Chickpeas 6 servings Wed Oct 10 04:41:00 -0700 2007 Wed Oct 10 12:09:37 -0700 2007 Licensed http://www.chow.com/recipes/10478 Wed, 10 Oct 2007 19:09:37 GMT A side dish that steals the show A side dish that steals the show. This is a side dish that steals the show.

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  • Heat vegetable oil, add onions, and fry until light brown. Add garlic and ginger, and fry for 2 minutes, stirring.
  • Stir in ground coriander, ground cardamom, and amchur. Stir-fry for 2 minutes or until fragrant.
  • Add tomato, chickpeas with their liquid, and salt and pepper to taste. Cook 10 minutes longer or until thickened. Serve garnished with thinly sliced red onion and minced green chile.
    • ]]>     http://www.chow.com Aliza Green 51 Side Dish 2 tablespoons vegetable oil

    ]]>     54 1 cup chopped onions

    ]]>     74 2 teaspoons chopped garlic

    ]]>     75 2 teaspoons chopped ginger

    ]]>     282 2 teaspoons ground coriander seed

    ]]>     275 1/2 teaspoon ground cardamom

    ]]>     266 1 teaspoon amchur

    ]]>     109 1 tomato, diced

    ]]>     1 (15-ounce) can chickpeas

    ]]>     54 Thinly sliced red onion (for garnish)

    ]]>     277 Minced hot green chile pepper (for garnish)

    ]]>     579 spices 497 asian 393 exotic 435 vegetarian 332 vegan 306 indian 745 ethnic 578 spice 815 legumes 695 quick 318 snack 390 spicy 1023 aliza green 1619 omnivore 776 fun 836 adventurous