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Difficulty: Easy

Makes: 1 drink

Single-malt Scotch has a highland fling with some ginger liqueur.


  1. 1Stir or shake the Scotch and ginger liqueur with ice; then strain over ice into a chilled cocktail glass. Garnish with lemon peel.

Adapted from a recipe by Gary Regan

  • Debonair

This recipe, while from a trusted source, may not have been tested by the CHOW food team.
Copyright Quirk Books

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