10333 Bobby Burns 1 drink Mon Aug 14 14:30:00 -0700 2006 Wed Jun 24 12:50:07 -0700 2009 Licensed http://www.chow.com/recipes/10333 Wed, 24 Jun 2009 19:50:07 GMT With Scotch, vermouth, and Bénédictine With Scotch, vermouth, and Bénédictine. Blended Scotch and Irish whiskey have established themselves in numerous prominent cocktails, but they are less favored by bartenders for mixing cocktails than are American whiskies. Single-malt Scotch is much more smoky, and dyed-in-the-tartan single-malt drinkers have little time or patience with any divergence from tradition. Asked if they would like ice with their potent potable, they may irritably grumble that they are not in the mood for a mixed drink. Gary Regan, however, has flown in the face of tradition and blended single-malt cocktails.

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  • Shake the Scotch, vermouth, and Bénédictine with ice; then strain over ice into a chilled cocktail glass. Garnish with lemon peel.
    • ]]>     http://www.chow.com/assets/2007/04/bobby_burns_210x290.jpg Rob Chirico 41 Drink 1 1/2 ounces Scotch

    ]]>     1 1/2 ounces sweet vermouth**

    ]]>     1 teaspoon Bénédictine

    ]]>     43 Twist of lemon peel

    ]]>     432 whiskey cocktails 997 strong 670 whisky 426 scotch 6 cocktails 190 cocktail 82 alcohol 587 liquor 948 mixed drink 4835 booze