The frozen punch bowl version of a regular Scorpion.| from: Field Guide to Cocktails , by Rob Chirico
- 1In a blender, mix the orange juice, lemon juice, orgeat, rum, and brandy with 2 cups crushed ice, and pour into a tiki bowl. Add ice cubes to fill. Garnish with an exotic flower.
This recipe, while from a trusted source, may not have been tested by the CHOW food team.
Copyright Quirk Books