Stinger Recipe

Difficulty: Easy | Total Time: | Active Time: | Makes: 1 drink

A lovely mix of brandy and white crème de menthe.

INGREDIENTS
  • 2 ounces brandy or cognac
  • 1 ounce white crème de menthe
INSTRUCTIONS
  1. Shake or stir brandy and crème de menthe with ice, then strain over ice into a chilled cocktail, Old Fashioned, or highball glass.

Variations:

Vodka, Gin, Bourbon, and Rum Stingers can all be made by substituting the respective spirit for the brandy in a Stinger.

This recipe, while from a trusted source, may not have been tested by the CHOW food team.
Copyright Quirk Books