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CHOW: Recipes: Havana Cocktail

Havana Cocktail Recipe

From: Field Guide to Cocktails , by
Makes: 1 drink

There is hardly a bar in the world that will not offer some sort of rum drink.

INGREDIENTS
  • 1 ounce light rum
  • 1/2 ounce fresh lemon juice
  • 2 ounces unsweetened pineapple juice
  • Twist of lemon peel
INSTRUCTIONS
  1. Shake the rum, lemon juice, and pineapple juice with ice; then strain over ice into a chilled cocktail glass. Garnish with lemon peel.
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