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Blue Hawaii
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Difficulty: Easy

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Makes: 1 drink

A rum-based cocktail that is perfect for your next Tiki party.


  1. 1Place the rum, blue curaçao, pineapple juice, and cream of coconut in a blender with a cup of cracked ice. Blend for 15 seconds, or until frothy. Pour into the strangest glass you can find, and garnish with a pineapple slice and a maraschino cherry.
  • Blue Hawaii

This recipe, while from a trusted source, may not have been tested by the CHOW food team.
Copyright Quirk Books

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