10293 Ramos Gin Fizz 1 drink Mon Aug 14 13:43:00 -0700 2006 Thu Dec 18 11:22:46 -0800 2008 Easy Licensed http://www.chow.com/recipes/10293 Thu, 18 Dec 2008 19:22:46 GMT A New Orleans classic that's great with brunch A New Orleans classic that's great with brunch. This egg white and cream cocktail is a classic brunch accompaniment, but it’s delicious enough to drink on its own.

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  • Vigorously shake the gin, lemon juice, lime juice, egg white, cream, sugar, and orange flower water with ice; then strain into a 10-ounce highball glass without ice. Pour in club soda to fill.
    • ]]>     http://www.chow.com/assets/2008/12/ramosfizz290.jpg Rob Chirico 41 Drink 479 2 ounces gin

    ]]>     43 1/2 ounce fresh lemon juice

    ]]>     44 1/2 ounce fresh lime juice

    ]]>     1 egg white

    ]]>     1 ounce heavy cream

    ]]>     298 2 teaspoons superfine sugar

    ]]>     1/2 teaspoon orange flower water**

    ]]>     Cold club soda

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