Bermuda Highball Recipe

Bermuda Highball
Difficulty: Easy | Total Time: | Active Time: | Makes: 1 drink

A refreshing drink for those moments when you just want to disappear.

INGREDIENTS
  • 3/4 ounce gin
  • 3/4 ounce brandy
  • 3/4 ounce dry vermouth
  • 5 ounces cold club soda or ginger ale
  • Twist of lemon peel
INSTRUCTIONS
  1. Pour the gin, brandy, and vermouth into a chilled highball glass over ice. Add soda to fill; then garnish with lemon peel.

This recipe, while from a trusted source, may not have been tested by the CHOW food team.
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