Herbal Yellow Chartreuse is shaken with orange liqueur, orange juice, and heavy cream in this frothy after-dinner drink. If you can’t find Yellow Chartreuse, you can use Galliano instead.
- 1Place a cocktail glass in the freezer to chill.
- 2Place the orange liqueur, Chartreuse, orange juice, and cream in a cocktail shaker. Add ice to fill the shaker halfway, cover, and shake until the outside is frosted, about 30 seconds.
- 3Strain into the chilled glass and serve.