10121 12 regular waffles (or 4-6 Belgian waffles) Thu Oct 11 12:14:00 -0700 2007 Thu Mar 27 14:27:05 -0700 2008 Licensed http://www.chow.com/recipes/10121 Thu, 27 Mar 2008 21:27:05 GMT Have a great (vegan) morning Have a great (vegan) morning. I love the texture the oatmeal gives these waffles. They are chewy and have a hint of banana and cinnamon, with sweet bursts of raisins.

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Preheat waffle iron according to the manufacturer’s directions.

In a mixing bowl, sift together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt. Add the oats and toss together.

In a separate bowl, mash the banana very well. Add the soy milk, maple syrup, and vegetable oil. I use a handheld blender to blend everything together; if you don’t have one, mix vigorously with a strong fork until there are very few clumps of banana left.

Add the wet ingredients to the dry and mix until just combined. Fold in the raisins.

Let the batter sit for 2 minutes before making the waffles; this allows the oatmeal to get moist and blend with the rest of the batter.

Prepare the waffles according to the manufacturer’s directions. Serve with margarine, maple syrup, and sliced bananas on top.

]]> http://www.chow.com Isa Chandra Moskowitz 45 Breakfast/Brunch 1 cup plus 2 tablespoons all-purpose flour

]]> 2 teaspoons baking powder

]]> 1 teaspoon baking soda

]]> 279 1 1/4 teaspoon ground cinnamon

]]> 308 1/4 teaspoon ground nutmeg

]]> 301 1/2 teaspoon salt

]]> 1 cup quick-cooking (rolled) oats

]]> 4 1 very ripe medium-size banana

]]> 1 1/2 cups soy milk

]]> 3 tablespoons pure maple syrup

]]> 3 tablespoons vegetable oil

]]> 3/4 cup raisins

]]> Extra sliced bananas for the top

]]> 332 vegan 240 breakfast 388 healthy 435 vegetarian 11204 vegan with a vengeance 277 brunch 318 snack 774 hangover 813 hungry 753 lazy 1021 comfort 1069 morning after 8048 late night 273 party 338 oatmeal 339 waffles 2330 oats 9535 nutmeg 712 banana 4879 bananas 5023 raisins 243 maple syrup 11203 licensed