10107 4 servings Fri Sep 21 09:53:00 -0700 2007 Tue Aug 25 12:31:35 -0700 2009 Easy French Licensed http://www.chow.com/recipes/10107 Tue, 25 Aug 2009 19:31:35 GMT Give a bag of kernels to a Frenchman ... Give a bag of kernels to a Frenchman ... If you ever saw the movie The Gods Must Be Crazy, then you remember what strange things can happen when something from one culture suddenly falls from the sky into another. Popped corn, to us, is the snack of American movie theaters. But give a bag of kernels to a Frenchman …

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Melt the butter with the crushed garlic, ever so gently, in a small saucepan. Remove from the heat and set aside to infuse.

Heat the oil in a large pot. Add the popcorn, tossing to coat. Cover, and shake the pan over high heat until all the corn has popped. Remove from the heat.

Pluck the garlic gloves from the butter and pour over the popcorn. Toss.

Add the herbes de Provence and plenty of celery salt. Toss again. Season with regular salt to taste, and serve.

]]> http://www.chow.com/assets/2007/11/frenchfried_popcorn290.jpg Laura Calder 52 Snack 1/2 cup unsalted butter, more if you like

]]> 74 About 3 garlic cloves, crushed

]]> 3 tablespoons grapeseed oil

]]> 1 cup popcorn kernels

]]> 2 tablespoons herbes de Provence

]]> Celery salt to taste**

]]> 301 Salt

]]> 752 euro 836 adventurous 1021 comfort 1031 cozy 742 crunchy 384 easy 776 fun 388 healthy 813 hungry 746 outdoor 695 quick 318 snack 6934 laura calder