Black Velvet Recipe

Black Velvet
Difficulty: Easy | Total Time: Under 5 mins | Makes: 1 drink

The Black Velvet was created to commemorate the death of England’s Prince Albert in 1861.

This drink was featured as part of our St. Patty’s Day Recipes photo gallery.

INGREDIENTS
  • 6 ounces cold Guinness
  • 6 ounces cold champagne (or sparkling wine)
INSTRUCTIONS
Pour both ingredients into a beer glass, but do not stir. Serve immediately.

This recipe, while from a trusted source, may not have been tested by the CHOW food team.
Copyright Quirk Books