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Muchlove's Profile

Title, Date, Author
Replies
Last Reply

The use of sugar in Asian dishes [moved from Manhattan board]

Jan 05, 2012 by vinouspleasure in General Topics

36
Apr 06, 2012

Restaurant Websites - At this point they should pretty much be mandatory [moved from General Topics]

Jan 05, 2012 by TuteTibiImperes in Not About Food

124
Jan 13, 2012

KL Food Journal #1

Jan 02, 2012 by jbernag in China & Southeast Asia

8
Jan 05, 2012

Can a person get Vada Pav in Los Angeles?

Jan 02, 2012 by ipsedixit in Los Angeles Area

7
Jan 03, 2012

Vegetarian options in Cabo?

Dec 22, 2011 by rbg219 in Mexico

2
Dec 23, 2011

Need help with menu- Vegan mom, picky dad...

Dec 05, 2011 by emskyrooney in Home Cooking

29
Dec 09, 2011

Charging for cakes

Nov 20, 2011 by dryrain in Not About Food

140
Dec 07, 2011

What do you believe is the best butter you can get

Nov 30, 2011 by littleprotege in Home Cooking

53
Dec 19, 2011

Elisir : Water Surcharge -- seriously

Nov 24, 2011 by alkapal in Not About Food

48
Nov 30, 2011

Mooru - Indian buttermilk drink

Nov 26, 2011 by Rory in Home Cooking

3
Nov 26, 2011

Threads revolving around safe food handling

Nov 19, 2011 by joe777cool in Site Talk

58
Nov 27, 2011

Gluten-free, fish-free Worcestershire sauce

Nov 22, 2011 by CloggieGirl in Kosher

5
Nov 25, 2011

Bugs in Rice-Is it still edible?

May 07, 2006 by iLoveFood in General Topics

35
Nov 26, 2011

Parmesan Substitute in Winter Greens Lasagne

Nov 20, 2011 by Muchlove in Home Cooking

21
Nov 22, 2011

Coriander seed

Nov 21, 2011 by sylvan in Home Cooking

19
Nov 28, 2011

Gluten and corn free thickeners? Help!

Nov 21, 2011 by ccrow in General Topics

15
Nov 24, 2011

Asking people to join you for dinner

Nov 04, 2011 by velochic in Not About Food

120
Jun 03, 2012

One Food You Just HAVE to Try?

Nov 12, 2011 by Nattomi in General Topics

68
Dec 19, 2011

Dinner Party Etiquette: Bringing AND cooking your own food?

Nov 19, 2011 by SpoTurkey in Not About Food

61
Nov 25, 2011

Alternative to deep fried samosa dough?

Nov 18, 2011 by jibberjabberwocky in Home Cooking

20
Nov 21, 2011

Can lumpy yogurt be fixed after it's finished?

Nov 18, 2011 by NancyC in Home Cooking

6
Nov 18, 2011

Do you really like that green bean casserole?

Nov 17, 2011 by escondido123 in Home Cooking

103
Dec 03, 2011

How do Americans 'snack'?

Nov 15, 2011 by Peg in General Topics

63
Dec 20, 2011

Baking.....Evaporated milk.....Parve

Nov 14, 2011 by jnk in Kosher

15
Nov 27, 2011

Doing Something Nice for Someone, Maybe Not

Nov 12, 2011 by Delucacheesemonger in Not About Food

44
Jan 25, 2012